April 14, 2020
Nutrition and Diabetes: Pathophysiology and Management 2nd Edition
Nutrition and Diabetes: Pathophysiology and Management 2nd Edition

Diabetes occurs at such an alarming rate that it can be described as a global epidemic. Following its predecessor, Nutrition and Diabetes: Pathophysiology and Management, Second Edition, is a comprehensive resource that describes various factors that drive the accumulation of excess body weight and fat resulting in obesity. The book discusses the metabolic aberrations found in obesity and how they lead to the association of obesity with diabetes. This new edition highlights the role played by diet and the interrelationships in the metabolism of key nutrients in the pathogenesis of obesity and diabetes which provides the scientific basis for treatment and management approaches.
FOR MEDICAL BOOKS VISIT EMEDICALBOOKS.COM
Features
- Highlights the role of nutrition in the pathogenesis of obesity and diabetes
- Organized logically into two easy-to-use sections – Pathophysiology and Management of Obesity and Pathophysiology and Treatment of Diabetes
- Features emerging therapeutic approaches for management of obesity and diabetes
- Discusses experience in the management of obesity and diabetes in developing countries
- Presents challenges in insulin therapy and provides guidelines to overcome them
DOWNLOAD THIS BOOK